Solley’s Appliance and Fireplace Center has made some improvements in the past year with more planned for 2006, but some things never change? like outstanding service, great selection and competitive prices.
Paul and Amy Valentino became owners of the store in February 2005, taking over from the Solley family, who began the business in 1948.
‘I love this community,? says Paul Valentino. ‘We love this business, the people, and working with the customers.?
The Valentinos are continuing a tradition of excellence at Solley’s, a one-stop shop for builders, designers and homeowners. The store carries a wide range of home appliances and fireplaces. Kitchen appliances feature brand names such as Sub-Zero, Wolf, Asko, Jenn-Air, Dacor, Fischer-Paykel, GE, Maytag, Amana, Magic Chef, Miele and Bosch.
A newly remodeled hearth showroom features the latest in gas and wood-burning products, mantles and surrounds, gas logs and custom fireplace doors. Product lines include Travis Industries, Lopi and Fireplace Xtrordinair? the most comprehensive selection of high efficiency, heat-producing gas and wood prodcuts available in the marketplace. Other premium brands include Jotul, Heat N Glo, Vermont Castings and Majestic. The Valentinos invite customers to ask about cutting edge technologies such as corn stoves and Gel Flame, an inexpensive gasless new flame technology.
Solley’s is able to offer prices as low as big-box stores. With high purchasing volume and appliances acquired at the same price as national chains, Solley’s passes along value to their customers. The store is also home of the big ?4? free: free delivery, free removal, free disposal and free installation on stand alone appliances. Zero-percent financing is available.
‘We ask customers what they’re trying to accomplish and we don’t sell a product without knowing what it does,? says Paul Valentino. ‘Our people are exceptionally qualified. Our product knowledge, service and pricing sets us apart from our competitors.?
The well-trained staff at Solley’s includes Tom and Allyn (Solley) Thurlby, who have nearly 80 years of combined experience and tenure at Solley’s; Jaye Jenkins; Brian Allen and new manager Doug Stolz. They will work directly with individual customers or builders/designers.
‘I’m excited to be here,? says Stolz. ‘Solley’s is well-known in the community for the sales and service and we want to continue the loyal relationship with the community.?
Solley’s provides in-house appliance and hearth service and has a parts department.
In 2006, the Valentinos plan to make-over the exterior of the building, remodel the appliance showroom, introduce a new theater kitchen and host cooking demonstrations, wine-tasting, and private sale events.

Solley’s Appliance and Fireplace Center has made some improvements in the past year with more planned for 2006, but some things never change? like outstanding service, great selection and competitive prices.
Paul and Amy Valentino became owners of the store in February 2005, taking over from the Solley family, who began the business in 1948.
‘I love this community,? says Paul Valentino. ‘We love this business, the people, and working with the customers.?
The Valentinos are continuing a tradition of excellence at Solley’s, a one-stop shop for builders, designers and homeowners. The store carries a wide range of home appliances and fireplaces. Kitchen appliances feature brand names such as Sub-Zero, Wolf, Asko, Jenn-Air, Dacor, Fischer-Paykel, GE, Maytag, Amana, Magic Chef, Miele and Bosch.
A newly remodeled hearth showroom features the latest in gas and wood-burning products, mantles and surrounds, gas logs and custom fireplace doors. Product lines include Travis Industries, Lopi and Fireplace Xtrordinair? the most comprehensive selection of high efficiency, heat-producing gas and wood prodcuts available in the marketplace. Other premium brands include Jotul, Heat N Glo, Vermont Castings and Majestic. The Valentinos invite customers to ask about cutting edge technologies such as corn stoves and Gel Flame, an inexpensive gasless new flame technology.
Solley’s is able to offer prices as low as big-box stores. With high purchasing volume and appliances acquired at the same price as national chains, Solley’s passes along value to their customers. The store is also home of the big ?4? free: free delivery, free removal, free disposal and free installation on stand alone appliances. Zero-percent financing is available.
‘We ask customers what they’re trying to accomplish and we don’t sell a product without knowing what it does,? says Paul Valentino. ‘Our people are exceptionally qualified. Our product knowledge, service and pricing sets us apart from our competitors.?
The well-trained staff at Solley’s includes Tom and Allyn (Solley) Thurlby, who have nearly 80 years of combined experience and tenure at Solley’s; Jaye Jenkins; Brian Allen and new manager Doug Stolz. They will work directly with individual customers or builders/designers.
‘I’m excited to be here,? says Stolz. ‘Solley’s is well-known in the community for the sales and service and we want to continue the loyal relationship with the community.?
Solley’s provides in-house appliance and hearth service and has a parts department.
In 2006, the Valentinos plan to make-over the exterior of the building, remodel the appliance showroom, introduce a new theater kitchen and host cooking demonstrations, wine-tasting, and private sale events.

Solley’s Appliance and Fireplace Center has made some improvements in the past year with more planned for 2006, but some things never change? like outstanding service, great selection and competitive prices.
Paul and Amy Valentino became owners of the store in February 2005, taking over from the Solley family, who began the business in 1948.
‘I love this community,? says Paul Valentino. ‘We love this business, the people, and working with the customers.?
The Valentinos are continuing a tradition of excellence at Solley’s, a one-stop shop for builders, designers and homeowners. The store carries a wide range of home appliances and fireplaces. Kitchen appliances feature brand names such as Sub-Zero, Wolf, Asko, Jenn-Air, Dacor, Fischer-Paykel, GE, Maytag, Amana, Magic Chef, Miele and Bosch.
A newly remodeled hearth showroom features the latest in gas and wood-burning products, mantles and surrounds, gas logs and custom fireplace doors. Product lines include Travis Industries, Lopi and Fireplace Xtrordinair? the most comprehensive selection of high efficiency, heat-producing gas and wood prodcuts available in the marketplace. Other premium brands include Jotul, Heat N Glo, Vermont Castings and Majestic. The Valentinos invite customers to ask about cutting edge technologies such as corn stoves and Gel Flame, an inexpensive gasless new flame technology.
Solley’s is able to offer prices as low as big-box stores. With high purchasing volume and appliances acquired at the same price as national chains, Solley’s passes along value to their customers. The store is also home of the big ?4? free: free delivery, free removal, free disposal and free installation on stand alone appliances. Zero-percent financing is available.
‘We ask customers what they’re trying to accomplish and we don’t sell a product without knowing what it does,? says Paul Valentino. ‘Our people are exceptionally qualified. Our product knowledge, service and pricing sets us apart from our competitors.?
The well-trained staff at Solley’s includes Tom and Allyn (Solley) Thurlby, who have nearly 80 years of combined experience and tenure at Solley’s; Jaye Jenkins; Brian Allen and new manager Doug Stolz. They will work directly with individual customers or builders/designers.
‘I’m excited to be here,? says Stolz. ‘Solley’s is well-known in the community for the sales and service and we want to continue the loyal relationship with the community.?
Solley’s provides in-house appliance and hearth service and has a parts department.
In 2006, the Valentinos plan to make-over the exterior of the building, remodel the appliance showroom, introduce a new theater kitchen and host cooking demonstrations, wine-tasting, and private sale events.
3779 S. Ortonville Road. Hours are
Monday-Friday 10 a.m.-6 p.m. and
Saturdays from 9 a.m.- 5 p.m. (248) 625-24